The Latest Kimchi Pickling Vegetable Production Line

1. Cabbage half-splitting machine
Uses in the cabbage dividing half.
Divides half evenly, continuous. The effect is good


2. Multifunctional Vegetable Cutter
Uses in the root, stem and leafy vegetables cutting.
May process the piece, small, block, diamond, curve and so on many kinds of shapes.


3. Radish silk machine
Uses in the radish cutting the silk
The section quality is good, slices thickness to be even, the section organization is fresh, does not destroy the fiber structure


4. Vegetable dicing machine
Uses in the root, stem and leafy vegetables cutting.
Smooth section, forming high.

5. Mobile pickled slot
Pickled cabbage split half.
Anti-corrosive, flexible and convenient.



6. Shred cutting machine
Cleaning and peeling for the radish.
Production of high quality nylon, durable, good wear resistance.


7. Accessories mixing machine
Mix all kinds of supplementary materials.
Stirs evenly, rotate automatically discharge

8. Controlling water utility cart
The water control for cabbages cleaned or pickled.
Mobile, flexible and convenient.

9. Chopping machine
Breaking for garlic, onion, ginger and other materials
Stave degree adjustable



10. Ice water cooling machine
Uses in the vegetables rapid cooling.
The cooling performance is good


11. Desalting washing roughly machine
Used for desalination of pickled cabbage after washing.
The desalinization clean effect is good


12. Wiping material conveyor
Used for conveying wipe pickles.
Easy wipe material.